1 teaspoon lemon … Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Heat a large cast-iron skillet over medium heat. Feb 3, 2018 - My mother used to make the best fried apple pies you ever ate. My younger sis, Brenda, made great fried pies, too. Copyright © 2020 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. Get it free when you sign up for our newsletter! Brush dough edges with melted butter; fold in half and crimp edges with fork. This is also one of those recipes where if you have little ones at home, they can easily step in to help and feel like they’ve done the majority of the recipe by themselves. Fried Apple Pies - All Recipes. How to make it :You can use dried fruit or fresh apples. This is an easy way to make fried apple pies with canned biscuits. ORANGE SLICE CAKE 1 cup butter 4 eggs 1/2 Buttermilk 1 lb. Remove and drain on paper towels. Results 1 - 10 of 15 for canned biscuit fried pies. You can make these with fresh apples, but this is the old timey way of doing it. Mom's Fried Apple Pies, Apple Pie Coffee Cake, Apple Pie Coffee Cake, etc. Fry pies in oil about 1 1/2 ... warm. You’ll need 4 apples, a can of refrigerated jumbo buttermilk biscuits, butter and a few pantry staples such as sugar, all purpose flour, cinnamon and a smidge of allspice. 1/2 cup sugar. Place 3 or 4 of the pies in the preheated cast iron skillet. Aunt Bernice's Fried Pies! Because, when it comes to fried apple pies, I truly believe that you don’t want to cut any corners by using canned biscuits … I normally use homemade dough, but I had some canned biscuits on hand that I bought with coupons so I used those, but homemade dough or pie crust would also work well. Directions: 1. View top rated Fried apple pies canned biscuits recipes with ratings and reviews. These fried apple pies are made with refrigerated biscuits and dried apples/peaches. Recipe Summary. Traditional fried apple pies usually come wrapped in foil and heaped in a basket, you’ll have a hard time finding one southerner who doesn’t know what these little jewels are. Cover, reduce the heat to low and simmer for 30 minutes or until tender. One of the classics of southern cooking is fried fruit pies. 1 container of jumbo biscuits 1 can of apple-pie filling 1 beaten egg (egg wash) 1 can (16.3oz) biscuits; 1 can apple pie filling; 1 tablespoon cinnamon; 4 tablespoons sugar; DIRECTIONS. Save Pin Print. Transfer to … Uncooked, assembled hand pies can be frozen and baked or fried later. These apple hand pies are easy to make and such a fun treat to serve. Be sure not to crowd the pan when frying - the oil will cool down too much and the fried pies will be greasy. How to Make Baked Apple Hand Pies: Mix cinnamon and sugar. I normally use homemade dough, but I had some canned biscuits on hand that I bought with coupons so I used those, but homemade dough or pie crust would also work well. Easy Fried Apple Pies If there’s ever an All-American dessert, it’s apple pie. You can bake these if you prefer. 5. These Easy Fried Apple Pies are filled with homemade apple pie filling. 1. Add the brown sugar, butter and 1 tablespoon water. Wet the edges of the dough with water then fold over and crimp with wet fork. Because, when it comes to fried apple pies, I truly believe that you don’t want to cut any corners by using canned biscuits or pre-made pastry dough. *The trick is making sure you get a good seal at the edge and don’t poke holes in them as you move them around. Cut apple slices into bite sized pieces and coat with cinnamon/sugar to make filling. Using a fork dipped in flour, … Roll the dough … I think the most famous fried pie maker in our family was probably my Aunt Bernice. The Spruce Eats uses cookies to provide you with a great user experience. Add the peaches, sugar, lemon juice and cardamom in a saucepan. If the oil is not hot enough, the dough will absorb more of the fat. 1. I may or may not serve my fried peach pies with a big scoop of premium vanilla ice cream on the side. We had our own apple trees and mother would dry the fresh apples in the sun and make the pies. Place on a lined baking sheet and freeze for at least an hour. Bake at ... crust or biscuits brown. Use your finger and run a little water around the edges to help them seal completely. They are both good but this one reminds me of the times I watched Mama frying these pies in a kitchen with no air conditioning or on a cold winter day using the dried apples from summer. Jan 2, 2017 - My mother used to make the best fried apple pies you ever ate. You lose some of the character of fried pies but they're still yummy. Fold each circle in half, making sure edges are even. Fried apple hand pies will last up to three days stored in an airtight container on the counter. Serve the pies warm with a scoop of ice cream and caramel ice cream topping or syrup, if desired. Want a cookbook of our best dessert recipes? Fill center of each rolled biscuit with apples. Trusted Results with Fried pies made with canned biscuits. They don’t have that blistered crispy crunchy salty shell (the saltiness is probably because the pies are fried in the same oil as French fries), nor do they have the napalm hot gooey sweet filling that always scalded my mouth when I bit into the pie in my youth (younger Irvin had absolutely no patience whatsoever). Icing: 1 cup powdered sugar 1-2 tsp milk Whisk together until smooth, then drizzle as desired. Now my fried apple pies aren’t that similar to the McDonald’s ones. After that, get your pie crusts out from their box and start cutting rounds- aiming for about 5 inch wide circles. By mary. I lost my sister in December 2012 and this recipe always brings back great memories of her Southern cooking. You can bake these if you prefer. Bring to a boil over high heat. Although these Baked Apple Hand Pies aren't exactly the same, they're a deliciously updated alternative. Unlike my Double-Crust Apple Pie, which is made with fresh apples and seems best in the fall, these fried apple pies are a year round delight!. It just seems that most people don't really know how they are made. There is a recipe for Easy Fried Apple Pies using canned biscuits and Luck’s apples on the site, too. Make the apple pie filling with brown sugar instead of granulated sugar. Any kind of canned pie filling will work in these, including lemon or chocolate. Icing: 1 cup powdered sugar 1-2 tsp milk Whisk together until smooth, then drizzle as desired. With a slotted spoon, remove the pies to paper towels to drain and then sprinkle liberally with cinnamon sugar. Transfer the dough to a lightly floured work surface. 1 pot of cooked applessugar to your tastespices ( cinnamon, cloves, apple pie spice) to your tastepeanut oil for frying. There is a recipe for Easy Fried Apple Pies using canned biscuits and Luck’s apples on the site, too. You lose some of the character of fried pies but they're still yummy. A delicious recipe featuring only the best products from General Mills Convenience and Foodservice. From Paula Deen, Paula Deen's Air Fryer Cookbook. Apple Pie Filling Remove immediately and cool on wire racks. These pies are baked, not fried! Flatten each biscuit into a 6″ round. Mix together the cornstarch and 1 tablespoon water in a small bowl to create a slurry. Put in 2 quart casserole with pie crust or biscuits on top. FRIED APPLE PIES. But not just any plain ol’ fried apple pies recipe, THE BEST fried apple pies recipe made completely from scratch. Fold each circle in half, making sure edges are even. Mom's Fried Apple Pies, Apple Pie Coffee Cake, Apple Pie Coffee Cake, etc. Unrefined safflower or sunflower oils have a very low smoke point and are best used in salad dressings. They are an old-fashioned tradition here in the South. Thaw pie dough, covered, at room temp. 1 can (10 ounces) refrigerated flaky biscuits. Unlike my Double-Crust Apple Pie, which is made with fresh apples and seems best in the fall, these fried apple pies are a year round delight!. Fill center of each rolled biscuit with apples. Our most trusted Fried Apple Pies With Biscuits recipes. Jan 2, 2017 - My mother used to make the best fried apple pies you ever ate. Tip: Make filling in advance and refrigerate (note, bake time adjustment needed) or substitute 3 cups canned pie filling if desired. We had our own apple trees and mother would dry the fresh apples in the sun and make the pie Notes. 1/2 teaspoon ground cinnamon. Makes 20 pies. The next time you’re craving peaches, make this recipe. … Place the dehydrated apple slices in a large mixing bowl. Combine sugar and cinnamon in small bowl; set aside until assembly. https://www.deepsouthdish.com/2010/12/southern-fried-hand-pies.html Wet the edges of the dough with water then fold over … Transfer to … Remove from the heat and let cool, mashing slightly if pieces are large. She used to make fried apple pies for us as kids and I really miss those so I thought I’d try a baked version. These only take a few minutes to prepare and about the same amount of time to cook. 1 2 Next. Set Aside. The pies are finished off with a dusting of cinnamon sugar for a unique and delicious dessert option. I am taking you through step by step on how to make Fried Apple Hand Pies. If you make a double or triple batch to take to a gathering you will be the hit of the day! For quick and easy pies, use one 21-ounce can of apple pie filling instead of making your own. Reviewed by millions of home cooks. Skillet Apple Pie Dessert Biscuits. Fried Apple Hand Pies are decadent and delicious treats to make for any special occasion or holiday and it’s a recipe guaranteed to please any sweet tooth. View top rated Fried apple pies canned biscuits recipes with ratings and reviews. By using The Spruce Eats, you accept our, How to Elevate Your Holiday Pies, According to the Pros, 38 Apple Desserts That'll Get You in the Mood for Fall, 25 Cozy Baking Recipes That Taste Like Fall, 10 One-Crust Pies to Enjoy All Year Round, Fried Apple Pies With Dried Apples and Cinnamon. Equally perfect for a lazy Saturday morning breakfast or a dressed up holiday brunch. Add the apples, vanilla, salt, cinnamon and lemon juice. 9-12 frozen biscuits ½ cup light brown sugar 1 tbsp cinnamon 1 tbs white sugar ½ stick melted butter 2 apples, peeled and diced. prep: 15 mins … I’m using dehydrated apples that I dried myself. But not just any plain ol’ fried apple pies recipe, THE BEST fried apple pies recipe made completely from scratch. These fried apple pies are made with refrigerated biscuits and dried apples/peaches. This is Brenda’s easy recipe for making mouth watering pies without all the trouble of drying the apples and using canned biscuits for the pie crust. Ingredients: 5 (biscuits .. breasts .. potatoes .. soup .. vegetables) 2. See more ideas about Fried pies, Pie dessert, Cooking recipes. To make the pies, roll each biscuit into about a 5-inch circle that is about 1/8 inch thick. Brush the pies with melted butter and bake at 375ºF for 15-20 minutes or until golden brown. Front Porch Life Magazine -Premium Content, HOW TO MAKE FRIED APPLE PIES USING CANNED BISCUITS. Drizzle the pies with a caramel ice cream topping, maple syrup, or heavy cream, or serve them warm with a big scoop of vanilla ice cream. , cored, and sliced, or 1 can ( 10 ounces ) refrigerated flaky biscuits dough with then! 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2020 fried apple pies with biscuits